Spasso Italian Grill Menu
Welcome to Spasso Italian Grill, where authentic Italian flavors meet a vibrant atmosphere in Media, PA. This casual yet classy eatery offers a delightful blend of traditional and innovative dishes that are perfect for any occasion, making it an ideal spot for families, groups, or a romantic dinner.
The menu features exquisite options like Wood Oven Pizza topped with wild mushrooms and truffle oil, alongside enticing appetizers such as Grilled Calamari and Spanish Grilled Octopus. For those craving something fresh, the Fig & Cranberry Salad is a standout, harmonizing sweet and savory notes flawlessly.
With outdoor seating, a full bar, and amenities like delivery and catering, Spasso Italian Grill caters to all desires. Whether you're dining in or taking out, expect a memorable culinary experience that celebrates the essence of Italian cuisine.
Wood Oven Pizza
Wild Mushroom
wild mushrooms, caramelized onions, fontina cheese, rosemary, truffle oil
Grilled Calamari
lemon-butter sauce
Spanish Grilled Octopus
chickpea hummus, arugula, chili oil, crostini
Mussels
Red or white sauce, please specify
Spiedini di Mozzarella
Fried white bread and mozzarella cheese, served with an anchovies tomato sauce
Arancini
Risotto balls served with a side of marinara dipping sauce
Fried Calamari
hot peppers & zucchini strips, whole mustard-seed aioli
Meat & Cheese Board
imported meats & cheese, crostini
Eggplant Rollatini
rolled with ricotta & spinach
Brooklyn Style Sausage with Fagioli Stew
provolone stuffed sausage with kale & bean stew
Burrata
seasonal accoutrement
Appetizers
Salads
Fig & Cranberry
walnuts, gorgonzola cheese, spring mix, honey-balsamic vinaigrette
Roasted Beet, Goat Cheese & Arugula Salad
beet puree, cucumbers, radish, arugula, white-wine vinaigrette
Caesar Salad
Romaine, shave asiago, croutons
Bucatini All' Amatriciana
IN A BACON, ONION, POMODORO SAUCE
Fettucini Alfredo
butter, cream, parmesan cheese
Penne Spasso
BACON, MUSHROOMS & PEAS, PINK CREAM SAUCE
Zuppa Di Pesce
ASSORTED FRESH SEAFOOD, OVER LINGUINE, IN A RED OR WHITE WINE SAUCE. WILL NOT INCLUDE CALAMARI AT THE MOMENT BUT WILL BE SUBSTITUTED WITH OTHER SEAFOOD. Please specify the color .
Pappardelle Porcini
DICED CHICKEN, SUNDRIED TOMATOES, PORCINI COGNAC SAUCE
Shrimp Fradiavolo
JUMBO SHRIMP OVER LINGUINE, IN A SPICY CHOPPED TOMATO, WHITE WINE SAUCE
Linguini Clams
garlic white wine sauce with cherry tomatoes
Crabmeat Ravioli
SUNDRIED TOMATOS, PESTO CREAM SAUCE. NOT AVAILABLE GLUTEN FREE.
Bucatini Alla Siciliana
homemade crumbled sausage, onions, mushrooms, in a light tomato sauce
Risotto Con Pollo e Pesto
DICED CHICKEN & MUSHROOMS IN A PESTO SAUCE
Capellini Ponza
jumbo shrimp & crab meat, light tomato sauce
Gnocchi Gorgonzola
GORGONZOLA CREAM SAUCE
Fettuccine Shrimp
rock shrimp, pesto cream sauce
Short Rib Pappardelle
IN A RED WINE BRAISED SHORT RIB RAGU. NOT AVAILABLE GLUTEN FREE
Burrata Tortelloni
tortelloni stuffed with burrata, brown butter sage sauce
Gnocchi Alla Vodka
vodka with bacon
Homemade Pastas
Meats & Fish
Eggplant Parmigiana
BREADED EGGPLANT, MARINARA SAUCE, MOZZARELLA CHEESE, SERVED OVER LINGUINI
Grilled Salmon
SUNDRIED TOMATOES & CAPERS, WHITE WINE SAUCE, SERVED WITH BROCCOLI & POTATOES
Hand Cut New York Strip Steak
10 oz. pan seared with caramelized onions, served with broccolini & potatoes
Chicken Scarpariello
Chicken breast, sweet sausage, cherry hot peppers, mushrooms, lemon white wine sauce, served with broccolini & potatoes
Veal Crabmeat
VEAL MEDALLIONS, CRABMEAT, SPINACH, LEMON BUTTER SAUCE, SERVED WITH SPINACH & POTATOES
Chicken Fontinella
CHICKEN BREAST, FONTINA CHEESE, ROASTED RED PEPPERS, IN A LIGHT TOMATO SAUCE, SERVED WITH ASPARAGUS AND POTATOES
Veal Porcini
VEAL MEDALLIONS, GORGONZOLA & PORCINI CREAM SAUCE, SERVED WITH STRING BEAANS & POTATOES
Chicken Parmigiana
BREADED CHICKEN BREAST, MARINARA SAUCE, MOZZARELLA CHEESE, SERVED WITH LINGUINE
Branzino
MEDITERRANEAN SEA BASS, GARLIC LEMON WHITE WINE SAUCE, SERVED WITH STRING BEANS & POTATOES
Veal Saltimbocca
VEAL MEDALLIONS, PROSCIUTTO, CHEESE, DEMI GLACE SAUCE, SERVED WITH SPINACH & POTATOES
String Beans
Sautéed with garlic and oil
Spinach
Sautéed with garlic and oil
Side of chicken
grilled chicken add on
Broccoli
Sautéed with garlic and oil
Sides
Dessert
Tiramisu
Lady"s fingers dipped in espresso coffee and rum, with whipped marscapone cheese.